Our Phantom Ranch Pinot Noir is a 50/50 balance of two highly regarded Pinot Noir clones: Pommard and 115. Hand-selected from our most picturesque vineyard in Los Carneros, this elegant Pinot Noir is medium-bodied with lively acidity and well-integrated tannins. It is food-friendly, but can also be enjoyed on its own.
With its alluring ruby color, you can’t help but fall in love with this wine at first sight. Aromas of sweet boysenberry, rhubarb, and toast introduce a medium bodied palate that is balanced by delicate acidity, subdued tannins, and flavors of pomegranate, raspberry and tea leaf. Drink now through 2028.